Jennifer Evans Gardner is a food and travel writer, cookbook author, and the owner of Little Feet In The Kitchen, a Los Angeles based children’s cooking school for adventurous young chefs.   She is a former feature film executive and editor-in-chief for websites such as PeterGreenberg.com.

For a schedule of cooking classes and summer camps, click here and go to the Cooking Classes tab.

A new four-week After-School series begins Thursday, November 3, so be sure to check it out.